Have we ever discussed mayonnaise?

Dukes

[quote] Have we ever discussed mayonnaise?

A recent thread.

A thread from last year.

Dukes.

Has DL ever discussed draining pasta or keeping bread in the refrigerator?

What about breakfast sausage vs Italian sausage in Lasagna?

Should I leave towels out for an overnight guest?

Has DL ever discussed drinking water to quech a thirst?

Quech-like creature.

Quechua

What is the appropriate reaction to a missing can of frosting?

Miracle Whip.

Just because. ;)

Aldi's 🥰

[quote] I Asked 5 Chefs to Name Their Favorite Mayo, and They All Chose the Same Brand

Oh, puh-leeeze! ... Real chefs would make their own!

Mayo is revolting.

Completely agree, R15.

What is the DL consensus on an appropriate hostess gift when invited to a dinner party?

Wine.

[QUOTE] I Asked 5 Chefs to Name Their Favorite Mayo, and They All Chose the Same Brand

[QUOTE]Hint: It’s not Hellmann’s

Frankly, my dear, I don’t give a damn.

I like Best Foods because it's fluffier. We really don't have Duke's on the west coast. I once found a small jar at the Dollar Tree. No objections to it

[quote]OP: “It’s luxuriously creamy, pleasantly tangy, and more or less bulletproof,” one raves.

Is it as tangy as custard?

Hard to imagine. ;)

Blue Plate followed by Duke's.

“Yes, but is it bulletproof” is always the first question I don’t ask when contemplating my condiment choices.

But which mayo makes the best lube?

I think Kraft's is the best but store brands, which are much cheaper, are just fine with me. I don't eat mayo by the spoonful.

Cook's Country (in the current issue) chose Blue Plate as #1, with Hellmann's/Best Foods as the runner-up.

[quote] I think Kraft's is the best but store brands, which are much cheaper, are just fine with me.

Never fucking say that again!

Vegan mayo should be dumped into the ocean. All of it.

^ Vegan everything except vegetables needs to go. Remember the "Fat Free" phase the world went through? 🤮

[quote] Wine

Do you intend for it to be served at the party? Or do you mean for it to tarnish your hosts’ wine cellar?

[quote] ... store brands, which are much cheaper, are just fine with me. I don't eat mayo by the spoonful.

Same here. And I add some nice vinegars.

Ew.

[quote]Vegan mayo

Oxymoron

My favorite.

"What is the DL consensus on an appropriate hostess gift when invited to a dinner party?"

Take out, bitch can't cook worth a damn 🤨

I buy Blue Plate.

America’s Test Kitchen now says Blue Plate over Hellman’s, but you have to mail order unless you live in a red state,

Dukes.

I repeat.

It's a sign of giving up on life and swilling in the trough to not make one's own mayonnaise, lady sows.

Any store bought mayo is ok. The trick is to add some drops of olive oil and lemon juice to your portion. It really elevates the flavor. Try it. It only takes a second and you will thank me later

*** Warning to mayo-loving DLers:

The mayo you get in the squeeze bottle is different from the mayo you get from the jar (yes, including the plastic jar). Talking about the same brand: Hellman's / Best Foods.

Aunt Martha’s Old Fashioned Salad Dressing

[quote]Blue Plate

Trash.

There is no other.

It's a known fact that Lincoln loved mayonnaise!

Just for r43. Nobody else look:

I have a jar of Kraft’s Mayo and a squeeze bottle of it. Taste and consistency are exactly the same.

#Mayosowhite

Hellmans but I use Miracle Whip on sandwiches. I tried Dukes once but Mayo all has that soybean oil taste so I usually mix it in salads and stuff to cover that up.

The only reason you can't taste the Soybean Oil that Miracle Whip is made with, is because it's overpowered by the High Fructose Corn Syrup and Modified Cornstarch.

Ingredients. Water, Soybean Oil, Vinegar, High Fructose Corn Syrup, Modified Cornstarch, Sugar, Eggs, Salt, Natural Flavor, Contains Less than 2% of Salt, Mustard Flour, Potassium Sorbate as a Preservative, Paprika, Spice, Dried Garlic.

McCormick Mayonesa has lime juice in it and is delicious.

Well yes R50. Anything to cover that taste up.

My mom and my uncles absolutely hated Miracle Whip and would throw a fit if one of us kids bought it instead of regular mayo.

[quote] My mom and my uncles absolutely hated Miracle Whip and would throw a fit if one of us kids bought it instead of regular mayo.

That’s because Miracle Whip is not mayonnaise.

Does no one make homemade mayonnaise any longer?

Just don't make me eat that disgusting Kewpie mayo. Wretched and cloyingly sweet.

I would eat a Miracle Whip sandwich. By itself.

I love vegan mayo.