Apart from shoving them up my ass. I was thinking about making cookies. Any recipes that aren't too laborious?
I bought some anise seeds. What can I do with them?
by Anonymous | reply 19 | September 16, 2021 8:09 PM |
My husband puts fennel seed in when he cooks rice. Anise is a flavor very close to fennel, so you might try putting in a little when you cook rice.
by Anonymous | reply 1 | September 16, 2021 5:55 PM |
Maybe tomato-based pasta sauces. Sausages go well with fennel seed, so it may go well with anise.
by Anonymous | reply 2 | September 16, 2021 5:58 PM |
Are they still good?
Shove 'em up your ass, good things can't hurt you.
by Anonymous | reply 3 | September 16, 2021 6:01 PM |
Make aniseaid!
by Anonymous | reply 4 | September 16, 2021 6:01 PM |
Well, Julie, I just wrote ANISE
by Anonymous | reply 5 | September 16, 2021 6:01 PM |
You can make candied anise seeds like you get in Indian restaurants. (They actually use fennel seeds, but anise will work.) Google for recipes.
by Anonymous | reply 6 | September 16, 2021 6:12 PM |
Make biscotti, five spice powder or ras el hanout with them. You can also use them in speculaas spice mix for German baking.
by Anonymous | reply 7 | September 16, 2021 6:15 PM |
Came in to check if the DL standard reply had been posted.
"Shove them/it up your ass."
by Anonymous | reply 8 | September 16, 2021 6:18 PM |
Make ouzo.
by Anonymous | reply 9 | September 16, 2021 6:20 PM |
Grow some anises.
by Anonymous | reply 10 | September 16, 2021 6:21 PM |
You could put them in a bottle of Vodka with a little sugar syrup for a few weeks and make a version of Sambuca.
by Anonymous | reply 11 | September 16, 2021 6:32 PM |
Isn't that licorice flavor? I always hated licorice - only candy I can't eat.
by Anonymous | reply 12 | September 16, 2021 6:35 PM |
Yes, r12, but it's a lighter licorice flavor.
by Anonymous | reply 13 | September 16, 2021 6:43 PM |
These are all good suggestions, but I think I'm going to go ahead and shove them up my ass after all.
by Anonymous | reply 14 | September 16, 2021 6:48 PM |
I hate licorice, too, but anise and fennel are good in savory foods, IMO.
by Anonymous | reply 15 | September 16, 2021 6:52 PM |
saute some shrimp with some diced onion. Season w/ S&P. Flame with anise flavored liquor. Add a little chicken broth and sprinkle with anise seed. Serve over rice.
by Anonymous | reply 16 | September 16, 2021 6:58 PM |
That sounds good r16. I agree with r15 I think anise is good in savory foods. I also like biscotti.
I read that dogs love anise. Should I give some to my rescue dog?
by Anonymous | reply 17 | September 16, 2021 7:47 PM |
That depends. Will you be shoving the seeds up your dog's ass?
by Anonymous | reply 18 | September 16, 2021 7:57 PM |
R14 op they will grow there and you will turn into a leafy anise.
by Anonymous | reply 19 | September 16, 2021 8:09 PM |