Confess to the most taboo food you have consumed in your long, long, LONg life of experimentation, substance abuse, desperation, victimhood, or clumsiness.
No body fluids or secretions - we don't want to hear about them.
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Confess to the most taboo food you have consumed in your long, long, LONg life of experimentation, substance abuse, desperation, victimhood, or clumsiness.
No body fluids or secretions - we don't want to hear about them.
by Anonymous | reply 33 | July 30, 2019 6:08 AM |
Off the top of my head:
Whale
Raw deer
Raw horse
Blowfish balls, fried and raw
Little crunchy birds
Raw fish eyeballs
by Anonymous | reply 1 | July 30, 2019 2:27 AM |
Cat food isn’t that bad. Fancy feast, the kind in gravy, over rice...it’ll get you by if times are tough.
by Anonymous | reply 2 | July 30, 2019 2:29 AM |
We had fancy feast over rice growing up, it wasn't too bad.
by Anonymous | reply 4 | July 30, 2019 2:32 AM |
At the Traveller's Club in NY they had an adventurer-themed event and served insects as nibbles. I tried one. ONE. For the rest of my life, I can honestly say I've had sufficient in terms of insect appetizers.
by Anonymous | reply 5 | July 30, 2019 2:32 AM |
Piranha is not half bad. It's just salty and bony.
by Anonymous | reply 6 | July 30, 2019 2:33 AM |
I used to love Doggy Chow too!
by Anonymous | reply 7 | July 30, 2019 2:37 AM |
As a kid, I used to eat one of our dog's Milk Bones. And I've eaten at the Golden Corral, and liked it. I've eaten squirrel, so that's my rodent. It was good. I never heard a mett being used to refer to raw pork. I've had cooked metts, though.
by Anonymous | reply 8 | July 30, 2019 2:43 AM |
Insects are surprisingly yummy.
by Anonymous | reply 9 | July 30, 2019 2:48 AM |
How is carnivorous fish taboo?
by Anonymous | reply 10 | July 30, 2019 2:48 AM |
Raw donkey
by Anonymous | reply 11 | July 30, 2019 2:48 AM |
Products from Aldi.
by Anonymous | reply 12 | July 30, 2019 2:49 AM |
I am right now about to flambé a murderous blobfish. This little fucker has had it coming for a long ti
by Anonymous | reply 13 | July 30, 2019 2:50 AM |
There goes another one. Snuck right up on him. .
by Anonymous | reply 14 | July 30, 2019 2:53 AM |
Poodle Noodle Soup in Shanghai.
by Anonymous | reply 15 | July 30, 2019 2:57 AM |
Years ago in my teens I ate a dog "cookie" biscuit on a dare. It really wasn't that awful. What was awful was the huge jalapeno pepper I ate, also on a dare. I though I was going to faint and need my smellin salts. I've eaten at Golden Corral dozens of times.
by Anonymous | reply 16 | July 30, 2019 3:18 AM |
I ate dog food as a child during my make-believe-to-be-a-dog phase. I’ve eaten fried rabbit and snails. Not anything too outlandish.
by Anonymous | reply 17 | July 30, 2019 3:28 AM |
Seal flipper pie
by Anonymous | reply 18 | July 30, 2019 3:32 AM |
Kangaroo, Sheep brains, Grasshoppers, Rocky Mountain Oysters.
by Anonymous | reply 19 | July 30, 2019 3:43 AM |
I'm told I ate Gaines Burgers dog food when I was a toddler. My mother says she asked the doctor who told her that there was nothing in it that would hurt me; just let me eat it until I got sick and I wouldn't ever again. Apparently, it worked. I have no reason to doubt this story. My brother's is much worse.
by Anonymous | reply 20 | July 30, 2019 3:48 AM |
Butterscotch Angel Delight. Disgusting! x
by Anonymous | reply 21 | July 30, 2019 3:49 AM |
Camel, Yak, Emu, Ostrich, Alligator, Rattlesnake, Dogfish, Bullhead, Sucker, Carp. Nothing taboo, but sort of unusual.
by Anonymous | reply 22 | July 30, 2019 3:51 AM |
Giant sea turtle, in the Cayman Islands.
Fermented Greenland shark (hakarl) which tastes a bit like Limburger cheese smells, in Iceland.
Alligator.
And most horrid of all, TURDUCKEN.
by Anonymous | reply 23 | July 30, 2019 3:53 AM |
Meanwhile what the FUCK is that in OP’s picture?
by Anonymous | reply 24 | July 30, 2019 3:54 AM |
Andy Cohen's cum
by Anonymous | reply 25 | July 30, 2019 3:54 AM |
R24, That's an ortolan. One is supposed to place one's napkin over one's head when eating one, in shame. You eat the whole little bird.
by Anonymous | reply 26 | July 30, 2019 3:56 AM |
EEWW
by Anonymous | reply 27 | July 30, 2019 3:58 AM |
Taboo is Tofu. I eat it all the time. Escargot was required to be consumed at Robaire's in Los Angeles in order to attend the Jr. High French field trip to enjoy French cuisine, and practice French table manners.
I have inadvertently eaten gnats, but as a vegetarian, the closest I have come to eating anything on your list is recoiling in horror.
by Anonymous | reply 28 | July 30, 2019 3:59 AM |
Things I could have eaten but passed on: Rocky Mountain Oysters, Pig intestines & Pig Uterus. The last two were being sold at a Mong food booth in St. Paul, MN.
by Anonymous | reply 29 | July 30, 2019 4:04 AM |
^^^ Oh, ja?
by Anonymous | reply 30 | July 30, 2019 4:07 AM |
mutsugoro certainly looks horrid but i guess it's not Taboo in Japan?
by Anonymous | reply 31 | July 30, 2019 4:16 AM |
Fried grasshoppers
by Anonymous | reply 32 | July 30, 2019 4:23 AM |
I had shark fin soup when I was a kid, before anybody in the US realized that shark-fishing industry was horrible. It was fine, it tasted like standard chicken soup (Chinese style), with veggies and stuff and little long shreds of things that weren't noodles.
I've also had during and wild boar. But the one thing that defeated me was the turtle soup I was once served at a Chinese restaurant. Instead of turtle meat there was a cube of whole turtle, with green nubbly skin on one side, and bits of bone and tendon sticking out the other. I'll eat just about anything, but that was my limit.
by Anonymous | reply 33 | July 30, 2019 6:08 AM |
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