Not other things.
I like cakes to look like cakes
by Anonymous | reply 163 | September 16, 2018 4:19 PM |
OP has stated her boundaries.
by Anonymous | reply 1 | September 9, 2018 9:18 PM |
Y'all type fat
by Anonymous | reply 4 | September 9, 2018 9:39 PM |
^^^Nauseating!
by Anonymous | reply 7 | September 9, 2018 9:51 PM |
Only cylinders please!
by Anonymous | reply 8 | September 9, 2018 9:54 PM |
Plain cake for me too please. I don't want something fingered/handled to death. Cooties.
by Anonymous | reply 10 | September 9, 2018 10:02 PM |
That's made me really damn hungry, R2.
by Anonymous | reply 11 | September 9, 2018 10:05 PM |
All the gals at the office agree my special cake that looks like a full kitty litter box is absolutely hilarious!
by Anonymous | reply 12 | September 9, 2018 10:06 PM |
Dear me, I don't care for cake. Too sweet!
by Anonymous | reply 13 | September 9, 2018 10:06 PM |
Come on over R11 and we'll eat it together. Only half the calories!
by Anonymous | reply 14 | September 9, 2018 10:09 PM |
What about cupcakes, OP? I need to know your position on this.
by Anonymous | reply 15 | September 9, 2018 10:17 PM |
I prefer a flan.
by Anonymous | reply 16 | September 9, 2018 10:17 PM |
And no fondant. Ice that fucker with some buttercreme.
by Anonymous | reply 17 | September 9, 2018 10:24 PM |
R15 I view cupcakes the same way I view midgets; unfavourably.
Start your own thread R16!
by Anonymous | reply 18 | September 9, 2018 10:24 PM |
R17 is my soulmate.
by Anonymous | reply 19 | September 9, 2018 10:25 PM |
by Anonymous | reply 21 | September 9, 2018 10:41 PM |
Ugh why red velvet? Why???
by Anonymous | reply 22 | September 9, 2018 10:46 PM |
I friggin HATE ice cream cake. My family is big on those. Ugh.
by Anonymous | reply 23 | September 9, 2018 10:49 PM |
by Anonymous | reply 25 | September 9, 2018 11:09 PM |
Can I find those a Aldi R24?
by Anonymous | reply 26 | September 9, 2018 11:14 PM |
R12, the least you could do is provide a link.
by Anonymous | reply 27 | September 9, 2018 11:14 PM |
What about bundts, OP? Where do you stand on that issue.
by Anonymous | reply 28 | September 9, 2018 11:15 PM |
appetite!
by Anonymous | reply 30 | September 9, 2018 11:20 PM |
Those are acceptable R28 but they must be made in a proper bundt pan with well defined ridges. Don't give me a tube pan cake and and try to pass it off as a Bundt. I'm not stupid!
by Anonymous | reply 31 | September 9, 2018 11:24 PM |
but you are extremely concrete and uptight
by Anonymous | reply 32 | September 9, 2018 11:39 PM |
I'm pro-bundt cake too.
by Anonymous | reply 33 | September 9, 2018 11:43 PM |
But what about the MINI CUPCAKES.
by Anonymous | reply 35 | September 9, 2018 11:50 PM |
Team Cak!
by Anonymous | reply 36 | September 9, 2018 11:53 PM |
Don't fuck around with my cake R32.
by Anonymous | reply 38 | September 10, 2018 12:07 AM |
[quote]But what about the MINI CUPCAKES.
Far too twee and adorable to be taken seriously.
Agreed R37. Perfection.
by Anonymous | reply 39 | September 10, 2018 12:09 AM |
Is there such a thing as too many tiers, OP?
by Anonymous | reply 40 | September 10, 2018 12:15 AM |
Is it possible to be too thin or too rich R40?
by Anonymous | reply 42 | September 10, 2018 12:17 AM |
How about doughnuts, OP? I need your evaluation.
by Anonymous | reply 43 | September 10, 2018 12:19 AM |
Entenmann's makes an excellent marble loaf cake.
by Anonymous | reply 45 | September 10, 2018 12:23 AM |
That's a loaf not a cake R45. Get your shit together!
by Anonymous | reply 46 | September 10, 2018 12:24 AM |
What is your expert opinion on Angel food cake. Is it really cake or a damn imposter?
by Anonymous | reply 47 | September 10, 2018 12:26 AM |
You talking to me or Entenmann's OP?
The box says Cake
by Anonymous | reply 48 | September 10, 2018 12:26 AM |
Entenmann's lies IMO
by Anonymous | reply 50 | September 10, 2018 12:28 AM |
They lie R48. Goddamned lies.
R47 Angel Food Cake is acceptable but only because Devil's Food Cake exists. You can't have one without the other.
by Anonymous | reply 51 | September 10, 2018 12:29 AM |
What about Devil Dogs? Do they count as cakes?
by Anonymous | reply 52 | September 10, 2018 12:31 AM |
In what fantasy land do you live R52?
by Anonymous | reply 53 | September 10, 2018 12:36 AM |
OP, please weigh in on Genoise cakes. Real or faux?
by Anonymous | reply 54 | September 10, 2018 12:37 AM |
If I can't pronounce it R54 it ain't real cake.
by Anonymous | reply 55 | September 10, 2018 12:38 AM |
Only in the Bizarro would would cheesecake be considered cake R56.
by Anonymous | reply 58 | September 10, 2018 12:41 AM |
^^^world
by Anonymous | reply 59 | September 10, 2018 12:42 AM |
R27 Fucking hell. I can barely eat a cake if someone calls it moist. How am I meant to eat cake "gravel and shit"?
by Anonymous | reply 60 | September 10, 2018 12:42 AM |
Is it still a cookie if it isn't round?
by Anonymous | reply 61 | September 10, 2018 12:43 AM |
That cheesecake looks good.
by Anonymous | reply 62 | September 10, 2018 12:45 AM |
Typical Sunday evening discussion on DL ...
by Anonymous | reply 64 | September 10, 2018 12:47 AM |
Food and sex R64. And I can't have either one.
by Anonymous | reply 66 | September 10, 2018 12:48 AM |
Gâteau Breton is the only cake worth eating.
by Anonymous | reply 68 | September 10, 2018 1:00 AM |
That looks good. Looks like a peanut butter and jelly cake.
by Anonymous | reply 69 | September 10, 2018 1:01 AM |
nope. made from people who live in Brittany or are named Brittany
by Anonymous | reply 70 | September 10, 2018 1:04 AM |
Love you, R65.
by Anonymous | reply 71 | September 10, 2018 1:06 AM |
Please weigh in, OP. Is it a real sponge cake if it's made from cellulose sponges and the not the natural product found in coral reefs?
by Anonymous | reply 72 | September 10, 2018 1:07 AM |
OP has stated her boulangeries!
by Anonymous | reply 74 | September 10, 2018 1:26 AM |
Muffins?
All the same ingredients...
I'm also with the buttercream crowd. My favorite cake of all time is a Ghiradelli Telegraph Hill Chocolate Cake though I can't find the recipe online. It has three types of frosting. If anyone has that old cookbook and reprint a recipe, I'd be very grateful. And fat in no time.
by Anonymous | reply 75 | September 10, 2018 1:37 AM |
I prefer caks
by Anonymous | reply 76 | September 10, 2018 1:38 AM |
Me too OP.
by Anonymous | reply 77 | September 10, 2018 1:47 AM |
R5 I love the looks of that geode cake!..... very original
by Anonymous | reply 78 | September 10, 2018 1:53 AM |
A decade ago or so Oprah promoted a bakery called Perfect Endings in Napa, in particular their cup cakes. I don't like cupcakes at all, and I don't care for cake, but I tasted the ones she talked about some years ago at a friend's birthday party and they were UNREAL. The BEST cake I ever had in my entire life.
Fortunately, I'm not the kind of person who'd spend $60 on a box of cupcakes or I'd be fifty pounds overweight.
by Anonymous | reply 80 | September 10, 2018 2:04 AM |
I bought a cake in the shape of Florida from the Get it While it's Hot Erotic Bake Shop. It's for my cousin Sven.
by Anonymous | reply 81 | September 10, 2018 2:07 AM |
Cake is NOT fattening. They lie.
by Anonymous | reply 82 | September 10, 2018 2:13 AM |
Perfect Endings Cupcake: How much cum is in it?
by Anonymous | reply 84 | September 10, 2018 2:32 AM |
R80, R34 is a Perfect Endings creation.
by Anonymous | reply 85 | September 10, 2018 2:52 AM |
I want the heavier whipped cream frosting and we will have to tilt the plates to serve because this is going to get messy.
by Anonymous | reply 86 | September 10, 2018 3:04 AM |
I posted both, R85.
by Anonymous | reply 87 | September 10, 2018 3:30 AM |
^^ I mean, R84
by Anonymous | reply 88 | September 10, 2018 3:30 AM |
CAK.
by Anonymous | reply 89 | September 10, 2018 3:36 AM |
R5 R78 That "geode" cake looks like an infected gunshot wound. Complete with granulation tissue and pus.
Any ER docs care to weigh in?
by Anonymous | reply 90 | September 10, 2018 3:39 AM |
It's a vag, dahling.
by Anonymous | reply 91 | September 10, 2018 3:45 AM |
R91 - So, R90 was right?
by Anonymous | reply 92 | September 10, 2018 3:55 AM |
Good find, R93. Hahaha.
by Anonymous | reply 94 | September 10, 2018 4:12 AM |
My cupcakes are moist and delicious.
by Anonymous | reply 95 | September 10, 2018 4:28 AM |
I just like cakes to taste like cakes. I don't care much what they look like when it comes down to it.
by Anonymous | reply 97 | September 10, 2018 4:53 AM |
I prefer normal cakes to weird sculptural fondant cakes, but prefer ice cream cakes or pie to normal cakes. I also prefer a whipped cream frosting. The Whole Foods strawberries & cream cake is wonderful.
by Anonymous | reply 98 | September 10, 2018 5:07 AM |
This thread makes me happy.
by Anonymous | reply 99 | September 10, 2018 6:43 AM |
by Anonymous | reply 100 | September 10, 2018 6:56 AM |
I still have fond memories of the school cafeteria version of yellow cake and chocolate frosting. It was like eating a lead weight covered in pure sugar and nothing could have been better.
by Anonymous | reply 101 | September 10, 2018 5:47 PM |
R80 wait, what? You don’t CARE FOR CAKE?
Why ever not?
by Anonymous | reply 102 | September 10, 2018 11:20 PM |
Oh for goodness sakes OP
by Anonymous | reply 103 | September 10, 2018 11:34 PM |
R95 Do they bring all the boys to the yard?
by Anonymous | reply 104 | September 11, 2018 12:06 AM |
Never trust someone who says they don't like cake. Punch them and then run for your life.
by Anonymous | reply 105 | September 11, 2018 3:04 AM |
Punch them 𝙨𝙩𝙚𝙖𝙡 𝙩𝙝𝙚𝙞𝙧 𝙨𝙝𝙖𝙧𝙚 𝙤𝙛 𝙩𝙝𝙚 𝙘𝙖𝙠𝙚 and then run for your life.
Corrected
by Anonymous | reply 106 | September 11, 2018 3:08 AM |
Bad cake is worse than bad wine. You usually have to visually "yum" at least one bite before the cows will leave you alone.
Is it an office setting? The cake is bad.
Is it a family affair? The cake could be good or bad. Go for the booze while they're cutting.
Is it a restaurant? Why? It's not as if you'll be a good lay with tons of food in your digestive tract and we all hate the brown word. Lay off the cake.
by Anonymous | reply 107 | September 11, 2018 3:18 AM |
We can close the thread. R112 cannot be topped.
by Anonymous | reply 113 | September 11, 2018 4:48 AM |
by Anonymous | reply 115 | September 11, 2018 4:50 AM |
by Anonymous | reply 116 | September 11, 2018 4:50 AM |
by Anonymous | reply 117 | September 11, 2018 4:51 AM |
by Anonymous | reply 118 | September 11, 2018 4:51 AM |
I had a slice of delicious caramel cake today at lunch.
by Anonymous | reply 120 | September 11, 2018 5:12 AM |
German cakes are the best. The rest are way way behind.
by Anonymous | reply 121 | September 11, 2018 8:57 AM |
Thanks for providing a pic and a recipe, r121.
by Anonymous | reply 122 | September 11, 2018 11:10 AM |
I guess r123 is the German cakes.
by Anonymous | reply 124 | September 11, 2018 2:03 PM |
R123 Majestic yes. Terrifying no. Succulent yes yes yes!
by Anonymous | reply 126 | September 11, 2018 4:52 PM |
R123 Nice touch to make the penises soft. Hard or cockhead exposed would be vulgar and pornographic.
by Anonymous | reply 127 | September 11, 2018 5:05 PM |
And one has the choice of uncut cupcake or cut cupcake.
by Anonymous | reply 128 | September 11, 2018 5:44 PM |
Jesus, now I want cake.
by Anonymous | reply 129 | September 11, 2018 6:01 PM |
And I, fat bitches
by Anonymous | reply 130 | September 11, 2018 8:39 PM |
I'm with OP. Cake should look like a cake, keep it simple and please, do not introduce fruit into my cake. Fruit has no business in a beautiful classic cake. Yellow cake, chocolate frosting Perfect
by Anonymous | reply 131 | September 11, 2018 8:46 PM |
I'm making that one r132.
by Anonymous | reply 133 | September 11, 2018 11:30 PM |
Am I the only one that doesn’t like the taste of angel food cake? The texture is perfect. It has a weird aftertaste
by Anonymous | reply 134 | September 11, 2018 11:45 PM |
"Yellow cake, chocolate frosting Perfect "
r131, I hate Walmart. I'm loathe to give them credit for anything.
But damn if they don't make a delicious yellow layer cake with chocolate frosting. It's refridgerated when you buy it.
Let it sit until room temp so it can meld.
The texture of the cake is not too heavy, not too light and the flavor, along with the chocolate frosting, is to. die. for.
by Anonymous | reply 135 | September 12, 2018 12:01 AM |
by Anonymous | reply 136 | September 12, 2018 12:11 AM |
What R17 said. I will seriously consider slapping someone who gives me cake with fondant.
by Anonymous | reply 137 | September 12, 2018 12:14 AM |
It's a major PIA to make, but it is my favorite cake...
by Anonymous | reply 138 | September 12, 2018 12:34 AM |
Although, I do prefer the original recipe to Martha's version...
by Anonymous | reply 139 | September 12, 2018 12:36 AM |
The first time I ever heard of Baked Alaska was when I watched "Annie" when I was like 7.
by Anonymous | reply 140 | September 12, 2018 12:38 AM |
My mother was obsessed with Martha Stewart and when the December 1995 issue came out with the Baked Alaska on the cover (I believe), I begged my mother to make it for the next six months and finally got my wish on my birthday the following year. It was delicious. Although the other kids (we were 12) did not like the pistachio/raspberry/chocolate/meringue mix. It's a very adult taste. I think she may have used booze in it, too. Cretins.
by Anonymous | reply 141 | September 12, 2018 12:42 AM |
I was reading a biography of a woman with a degenerative disease. She knew she was dying and tried to find as much happiness in life as she could. One of the things she really enjoyed was "a cake that looks as good as it tastes." I would have to agree with that. A gorgeous cake that tastes delicious is one of life's little joys.
by Anonymous | reply 142 | September 12, 2018 12:45 AM |
Oh my god, R132, that coconut cake looks amazing! I’m going to try making that this weekend.
by Anonymous | reply 143 | September 12, 2018 12:47 AM |
Dobos torta is divine, but I'm distressed by the way the hard top tends to rest insecurely atop the layers. When I had it at Ruzswurm it actually detached itself and fell off. I declined the waiter's offer to replace it and the opportunity to say, "Oh, fank you, you fixeded my Dobos torta!"
Am I being too ocd?
by Anonymous | reply 145 | September 12, 2018 1:09 AM |
I've partaken of some theme cakes over the years prepared by world class bakers/bakeries and in every single case these cakes taste like crap. These theme cake bakers pay no attention to making a good tasting cake. They're only interested in what the thing looks like. I found out once that a class A bakery I used to frequent would use boxed cake mixes when they made theme cakes. The person who told me said a well made delicious cake simply won't hold up with all that heavy decoration. They have a cake that is hard as cardboard.
by Anonymous | reply 146 | September 12, 2018 1:19 AM |
I like cakes to have holes. Preferably coinslots.
by Anonymous | reply 147 | September 12, 2018 3:17 AM |
When I was in New Zealand earlier this year, every restaurant was proud to serve us their version of Pavlova cake. Each was different to the other. At a couple of places we got a slice of cake, at others we got cake that was made as a single serving. Apparently Pavlova, named for the famous dancer, is the national dessert in New Zealand. I'm not a big fan of flourless cakes, but they added a lot more to make it appealing to the taste buds.
by Anonymous | reply 148 | September 13, 2018 5:54 PM |
It's not a cake, the Pavlova.
by Anonymous | reply 149 | September 13, 2018 7:15 PM |
R148 Fuck off with your dried egg whites.
by Anonymous | reply 150 | September 14, 2018 12:30 AM |
Pavlovas are incredible, but they're not cake and do not belong on this thread. Start your own Pavlova thread. And when you do, include the incredible rhubarb Pavlova I had at Fiddlehead in Bangor, ME of all places—it was ambrosial.
by Anonymous | reply 151 | September 14, 2018 12:39 AM |
It's true that neither Pavlovas nor Eton Mess belong in this thread... but, the best of all possible worlds is this!
BTW Eton Mess is my favorite dessert and this recipe does not disappoint!
by Anonymous | reply 152 | September 14, 2018 1:59 AM |
R134 I’m with you, angel food cake just doesn’t satisfy—a truly disappointing cake, and I don’t know what people see in it.
by Anonymous | reply 153 | September 14, 2018 9:21 AM |
R148 didn’t understand the assignment.
by Anonymous | reply 154 | September 14, 2018 12:37 PM |
OMG, I like cakes to look like cakes too.
by Anonymous | reply 155 | September 14, 2018 5:38 PM |
Present Hole Cake, DL official dessert.
by Anonymous | reply 156 | September 14, 2018 8:27 PM |
Way to disgust a crowd, r155 r156.
by Anonymous | reply 157 | September 14, 2018 8:57 PM |
If that disgusts you R157, you don't belong here. . .
Isn't there a mommy blog for you to read?
by Anonymous | reply 158 | September 15, 2018 6:34 AM |
Not everything has to be about assholes, asshole.
by Anonymous | reply 159 | September 15, 2018 9:09 AM |
I like cakes to look like cats, and taste like springtime in the Rockies.
by Anonymous | reply 160 | September 15, 2018 9:20 AM |
Thanks for that suggestion, R132. I’m vacationing in Honolulu this week and we had dinner at House Without a Key at the Halekulani tonight. The coconut cake was wonderful. Light and fluffy, it almost melts in the mouth.
by Anonymous | reply 162 | September 16, 2018 7:57 AM |
R157, run along to your fibromyalgia support meeting. Also, if you happen to see a grease fire when driving to pick up Madison, please pull to the side of the road, put on your emergency flashers, and jump right in.
by Anonymous | reply 163 | September 16, 2018 4:19 PM |