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Korean Food

Why is it so different from Japanese food (apart from the sashimi)? How would you characterize the difference? Is Korean food heartier - peasant food?

Any fans?

Yeah, yeah, the dog thing. Apart from that, what's good?

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by Anonymousreply 9May 15, 2018 12:21 PM

Love BibimBop!

by Anonymousreply 1May 14, 2018 7:38 PM

Jjamppong

by Anonymousreply 2May 14, 2018 7:41 PM

[quote]Why is it so different from Japanese food

German food, why is it so different from Spanish food?

by Anonymousreply 3May 14, 2018 7:43 PM

Garlic.

by Anonymousreply 4May 14, 2018 7:51 PM

It's good when it's Vegan.

by Anonymousreply 5May 15, 2018 12:11 PM

Kimchee!!

by Anonymousreply 6May 15, 2018 12:12 PM

Hmart is too far from me.

by Anonymousreply 7May 15, 2018 12:13 PM

Bo Ssam

by Anonymousreply 8May 15, 2018 12:14 PM

I swear, David Chang is going to build his own Mokofuku hotels soon. Nobu has been pushed aside.

by Anonymousreply 9May 15, 2018 12:21 PM
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